Home > Active Dry Yeasts > Lallemand Instaferm Instant Dry Yeast Leavening Agent, Red, 15.88 Oz.

Lallemand Instaferm Instant Dry Yeast Leavening Agent

15.88 ounce, pizza, rolls, Lallemand Instaferm Instant Dry Yeast leavening Agent

9.7
Created with Raphaël 2.1.29.7010
H&F Rating 447 reviews
All Buying Options
Add to Wishlist

What We Like

  • Features saccharomyces cerevisiae that makes the yeast ideal for daily baking
  • Comes vacuum packed that helps to retain its freshness
  • Dry formula that offers instant and mess-free usage

Disadvantages

  • Not ideal for dough

Products Similar to Lallemand Active Dry Yeasts

About Lallemand Instaferm Instant Dry Yeast Leavening Agent

Lallemand baker's yeast is available in dry form and sold under the brand Instaferm. As they are packaged airtight in protective atmosphere conditions, they have a two-year shelf life (when unopened) As dehydrated, Insteafrm products do not require refrigeration, making them much simpler to handle, store and transport.

Results of our analysis:

img-alt

We analyzed 55,172 reviews for 148 products in the Active Dry Yeasts category.

img-alt

We analyzed a total of 447 reviews for this product. None were recent.

img-alt

Around 84% of reviews were positive and about 12% were negative.

Final Score:

img-alt

9.74 out of 10, based on these 5 factors:

  • Ingredients quality
  • Overall satisfaction
  • Packaging
  • Portion size
  • Value for money
  • What buyers say about Lallemand Instaferm Instant Dry Yeast Leavening Agent


    I was pleasantly surprised when I received my order, I had ordered it and thought I would have to wait a week to receive it.


    I vacuum sealed the rest of the yeast and stored it in the freezer, so it was a great savings.


    I have been able to bake again thanks to retirement, but it has been difficult to find yeast for baking in the area because of the virus.


    The owner immediately dealt with the problem and sent me a gift to make up for the mistake, but he also told me to keep the product because it was not feasible for the company to send it back.


    I couldn't find bakers yeast, so I decided to try this one, it works great and the dough usually doubled in size in about an hour.

    Common Questions

    Q:

    How is this different from the Fermipan company yeast?

    A:

    It's sometime between April/2022 and March/April/May/July/August/September/December.

    Q:

    What is the date of the yeast's expropriation?

    A:

    I threw mine away because it was the worst yeast I had ever used.

    Q:

    Is the yeast non-gmo?

    A:

    I'm not sure how to interpret the question, but the one cell yeast that has been genetically modified is a Baker's Yeast, just like Porter Beer Yeasts or Champagne Yeast.

    Q:

    Does the product need to be refrigerated after opening?

    A:

    Once you open it, transfer the yeast to an airtight container and store in the freezer.

    Q:

    Is this organic?

    A:

    Hope it helps, and thank you for reaching out, this product is not organic.

    Do you like this review?